HI 3148B

ORP SMART Electrode with CPS™ for Wine
ORP SMART Electrode with CPS™ (Clogging Prevention System) for Wine.

Specifications
Reference  double, Ag/AgCl
Junction/Flow Rate  open/CPS™
Electrolyte  KCl 3.5M + AgCl
Max Pressure  0.1 bar
Range  ORP: ±2000 mV
Recommended
Operating Temp.
20 to 40°C (68 to 104°F)
Tip/Shape
platinum ring
Temperature Sensor  no
Amplifier  no
Body Material  glass
Cable  coaxial; 1 m (3.3′)
Connection  BNC